Isizini siyakhasa kithina bantu besifazane nama-gents. Uma ungumuntu onjengami obheka i-Halloween ngoKhisimusi wakho uqobo, ngakho-ke akukaze kusheshe kakhulu ukuqala ukuhlela imikhosi. Noma ngabe wenza iphathi enkulu noma umbuthano omncane, ukudla kwephathi okunetimu kuyinto okufanele uyicabangele lapho ubamba ama-shenanigans e-Halloween. Ngisho ukuthi hey, i-ghoul kufanele idle kahle?! Nalu uhlu lwezinto eziyi-10 ezingadingi izindlela zokupheka zokudla ze-Halloween zazo zonke izinhloko ze-Halloween.

 

Ama-eyeballs ahlaselwe

Isisekelo esimnandi sanoma yiliphi iqembu.

Amaqanda ayi-12 abilisiwe
1/2 C. imayonnaise noma iSimangaliso Whip
2 anyanisi oluhlaza, ogayiwe kahle
1 tsp. ama-parsley flakes omisiwe
1/2 tsp. lwesinaphi somhlabathi owomile
1/4 tsp. usawoti
1/4 tsp. i-paprika
1/4 tsp. impuphu kagalikhi
umbala wokudla oluhlaza okwesibhakabhaka, njengoba kudingeka
unamathisele obomvu umbala wokudla, njengoba kudingeka
Izingcezu ezingama-24 zeminqumo emnyama
ama-pimentos noma upelepele obomvu omusha

1. Cwecwa amaqanda abilisiwe bese uusika ngohafu ubude. Khipha izikhupha ungene esitsheni esiphakathi bese ugcine abamhlophe kuze kudingeke.

2. Ngemhlane wemfoloko, hlikihla izikhupha kuze kube bushelelezi.

3. Faka i-mayo, u-anyanisi, iparsley, isinaphi, usawoti, i-paprika nogalikhi. Hlanganisa kahle.

4. Faka amaconsi ambalwa wokudla okuluhlaza okwesibhakabhaka ukuze ujike ingxube ephuzi ibe luhlaza othambile.

5. Hlanganisa ingxube ye-yolk eluhlaza emgodini engxenyeni ngayinye emhlophe, uhlukanise ngokulinganayo.

5. Ngaphezu kokugcwaliswa ngakunye kwe-yolk, beka ucezu olulodwa lomnqumo omnyama. Faka isiqeshana esincane se-pimento noma upelepele obomvu womfundi.

6. Ngomuthi wokuxubha ofakwe obomvu wokunamathisela umbala wokudla obomvu, dweba imithambo ebomvu ebusweni bomhlophe weqanda.

7. Vala bese upholile uze ulungele ukuphaka.

 

 

Ikhanda Lenyama Eliphefumulelwe likaHannibal

Kubo bonke abalandeli beHannibal Lector laphaya, nansi isidlo sokuzijabulisa esimnandi kuwe.

Ukhakhayi lomuntu olungu-1 oluphelele
1.5 amakhilogremu inyama enqunyiwe esikiwe, okukhethayo
Ushizi we-Cream, isoso se-BBQ, noma isoso se-cranberry (bheka ngezansi)
2 izikhupha zamaqanda abilisiwe, izingcezu eziyindilinga ze-mini-mozzarella, noma u-anyanisi we-cocktail
Izingcezu ezi-2 zomnqumo oluhlaza ogcwele i-pimento

1. Thenga ugebhezi lweplastiki. Geza ukhakhayi ngensipho namanzi bese uvumela ukuthi lome.

2. Sakaza “isisekelo” phezu kogebhezi. I-sauce ye-BBQ ne-jellied cranberry sauce kunika ukhakhayi igazi, ukubukeka okumnandi njengoba izivakashi zakho zisusa inyama yasemini. Ushizi we-Cream awumnandi, kepha mhlawumbe unambitha kangcono ngezinyama eziningi. Lokhu ngokuphelele kungukukhetha kwakho.

3. Sabalalisa ngokulinganayo inyama yakho yasemini phezu kogebhezi olulungisiwe, ushiye ukuvuleka emehlweni nasemlonyeni. Izingcezu zenyama encane zisebenza kangcono kunezinkulu, njengoba kulula ukuzisebenzisa nokuzakha. Ungadinga ukusebenzisa okokuxubha ukuze uthole enye inyama ukuze ihlale endaweni.

4. Ngamehlo, beka isikhupha samaqanda esisodwa esibilisiwe noma ibhola elincane loshizi le-mozzarella esokeni ngalinye leso. Phezulu nocezu lomnqumo oluhlaza olugcwele i-pimento.

6. Mboza ngopulasitiki kanye nefriji uze ulungele ukudliwa.

 

 

Ikhekhe likhekhe le-Halloween

Lokhu kulula kakhulu zokupheka. Noma ngabe awusiye umbhaki, akukho ukwesaba! Akukho kubhaka okudingekayo!

Iphakheji eli-1 lamakhukhi we-Oreo

Ibhokisi le-1 16 oz le-Jello vanilla vanilla pudding

Amakani ayi-1-2 wokugcwaliswa kophayi we-cherry

Iphakethe elingu-1 lamaswidi asongwe ngoswidi

 

1. Mane nje uqumbe amakhukhi e-oreo enkomishini (noma yini ozobe ukhonza ngayo)

2. Ungqimba kupudding ephezulu

3. Spoon cherry ukugcwalisa ngaphezulu

4. Phuma phezulu nge-eyeball yeswidi

5. Ifriji bese ukhonza!

 

 

I-Zombie Meatloaf

Manje, lokhu kufanele kube enye yezindlela zokupheka ezilula engake ngazithola ngihlakaniphile ngokudla kwakusihlwa. Kumnandi futhi! Ngoba lokhu kuyisinkwa senyama futhi wonke umuntu ulungisa isidlo ngendlela ehlukile, ngizokutshela ukuthi ungakulungiselela kanjani lokhu.

1. Lungisa inyama yenyama oyithandayo njengoba ubuvame ukwenza.

2. Yenza inyama yenyama ibe yinhloko / ubuso.

3. Sebenzisa u-anyanisi osikiwe njengamehlo namazinyo

4. Thola ubhekeni bese "ugoqa" "ubuso"

5. Bhaka njengokujwayelekile; cishe ku-375. (kungadingeka ukuthi ulungise isikhathi kancane… vele usibheke)

6. Uma usuqedile, mboza nge-ketchup, i-barbecue sauce, noma i-yummy ketchup / ingxube kashukela onsundu.

7. Jabulela!

 

 

 

I-Slithering Snake Pizza

Lokhu kuyinto emnandi futhi ungashintshanisa izithako ukubhekela izingane nabantu abadala ngokufanayo. Okuyinkimbinkimbi kakhulu kunezinye izindlela zokupheka lapha kepha ngubani ongayithandi i-pizza!?

Ama-2 (8 oz.) Amarowu wenhlamvu
ufulawa, wokususa uthuli
1/2 C. okulungiselelwe i-pizza sauce
10 oz. i-pepperoni elicwengekile
10 oz. ham osikiwe omncane, oqoshiwe
10 oz. Isoseji yase-Italiya, iphekiwe, yahlikihlika futhi yakhiwa
12 oz. ushizi we-mozzarella, ogayiwe
1/2 C. kahle, ushizi weParmesan osanda kushaywa

Ngezinhloso zokuhlobisa:

Umbala wokudla oketshezi, imibala oyikhethayo
4 izikhupha zamaqanda, ahlukaniswe
Ama-peppercorn ayi-2
Iminqumo emi-2 eluhlaza efakwe i-pimento
1 upelepele obomvu othosiwe

 

1. Hlangisa ihhavini liye kuma-375 degrees F.

2. Ebusweni obungenampuphu, sasaza amaqoqo akho amabili enhlama yenhlendla ukuphela kuze kube sekugcineni. Qaphela ukuthi ungavumeli izingxenye zihlukane.

3. Gcoba zonke izinhlaka ndawonye uze uthole ibhulokhi elilodwa lenhlama.

4. Ngompini wokugoqa ufulawa, gingqa inhlama yakho yeceresi uyenze unxande omkhulu, omude. Musa ukuyigoqa ibe mncane kakhulu, noma izokwehlukana.

5. Spoon pizza sauce phezu kwenhlama, ushiye i-intshi yenhlama engenalutho kuwo womane amaphethelo.

6. Fafaza inyama ngaphezulu kososo, kulandele noma yikuphi okunye okokuzikhethela.

7. Fafaza noshizi.

8. Songa uhlangothi olulodwa lwenhlama ngobude ngaphezulu kwesigaxa, kuze kufike engxenyeni yephuzu likanxande.

9. Songa olunye uhlangothi ukuhlangabezana nalo. Gcoba bese ucindezela inhlama ndawonye kuzo zonke izinhlangothi ukuze uvale.

10. Ngebhulashi le-khekhe, shayela isikhupha esishayiwe seqanda elilodwa ngaphezulu kwenhlama.

11. Songa inhlama yakho egcwalisiwe ngesiqingatha ubude. Isikhuphasha seqanda kufanele sisize sinamathele. Umthungo kufanele wenziwe ngobude eceleni kwenhlama. Namathisela lesi seam ndawonye ukuze uyivale ngokuphelele futhi wenze uhlobo lwesilinda. Qiniseka ukuthi zonke izingxenye zivaliwe kahle. Noma yimiphi imikhakha evulekile izovuleka ngokuqhubekayo ngesikhathi sokubhaka.

12. Ukuphatha ngobumnene ukuphela kube ukwakheka kwenyoka- omunye umkhawulo kufanele uthayishwe ngomsila, kuthi omunye ubunjelwe ikhanda. Ungayigoqi ibe yinyoka okwamanje. Uzokwenza lokho ngaphambi kokubhaka.

 

Ukuhlobisa:

1. Shaya ngasinye samaqanda amaqanda amathathu esitsheni esihlukile.

2. Faka umbala wokudla okukhethayo esitsheni ngasinye ukuze wenze “upende” abathathu abahlukene.

3. Ngebhulashi le-khekhe noma ibhulashi lokupenda elinokuphepha, hlobisa inyoka yakho ngendlela oyifunayo.

4. Dlulisela inyoka ependiwe ebhodini lokubhaka eligcwele ulayini.

5. Misa ngobumnene njengoba ufisa, ube u- “S” noma omunye umumo oyinyoka.

6. Namathisela ama-peppercorn amabili ngaphambili kwempumulo yamakhala.

7. Sika upelepele wakho obomvu othosiwe olimini oluyimfoloko. Faka phambi kwekhanda.

8. Bhaka inyoka yakho cishe imizuzu engama-20, kuze kube yigolide bese upheka.

9. Susa kuhhavini. Namathisela "amehlo" omnqumo phezulu ekhanda usebenzisa okokuxubha. Izikhungo zePimento kufanele zibheke phambili.

 

 

 

Ubhontshisi Omnyama nePumpkin Halloween Chili

I-Chili ilungele isizini ezayo yobuthakathi! Ungathola futhi ubuso bokudweba nokuqopha amathanga ezitsheni zesinkwa njengoba kukhonjisiwe ngenhla!

1. anyanisi ophakathi (oqoshiwe)

2. 1 pepper ophuzi ophakathi (oqoshiwe)

3. 2 tbsps amafutha omnqumo

4. Ama-clove ka-3 (egayiwe)

5. Izinkomishi ezi-3 umhluzi wenkukhu

6 amathini ubhontshisi omnyama (akhanywa)

7. 2 1/2 izinkomishi turkey ephekiwe

8. 15 oz ithanga eliqinile eligcwele

9. Utamatisi o-14 oz oqoshiwe

10. 2 tsps ama-flakes e-parsley

11. 1 1/2 tsps oregano omisiwe

12. 1 1/2 tsps ikhumini lomhlabathi

13. 1/2 tsp usawoti

 

Esikhunjeni esikhulu, songa u-anyanisi, upelepele ophuzi emafutheni kuze kube yithenda. Faka ugarlic; pheka umzuzu owodwa ubude. Dlulisela ku-1-qt. umpheki ophuzayo; gxuma izithako ezisele. Vala bese upheka ngezansi amahora ama-5-4 noma uze ushise. Yenza cishe ama-servings ayi-5.

 

I-Candy Corn Punch

Sidinga okuthile ukugeza wonke lawo ma-foodies.

1. 1 4-ukukhonza-usayizi iphakethe lemon jello / gelatin

2. 1 inkomishi yamanzi abilayo

3. 2 izinkomishi ujusi womango (otholakala esigabeni sesitolo samazwe omhlaba)

4. Isoda esawolintshi

5. 1 inkomishi yokushaya ukhilimu (ophehliwe) NOMA Isiswebhu Esipholile

6. ummbila kamaskandi (ongakukhetha)

 

 

1. Hlanganisa i-gelatin namanzi abilayo endishini enkulu. Hlanganisa kuze kube yilapho i-gelatin ichithwa ngokuphelele. Thela umpe wemango ugovuze uze uhlanganiswe kahle. Thela ingxube yesiphuzo esiphuzi emgqonyeni wengilazi ocacile. Vala imbiza bese ubanda esiqandisini cishe amahora amabili noma uze uqine kancane, kodwa ungasethi.

2. Lapho nje ungqimba lokuqala selubanda khipha imbiza efrijini bese uthela kancane kancane i-soda ewolintshi phezu kongqimba oluphuzi lwe-gelatin, kuze kube yilapho kutholakala ukuphakama okufunayo. Qaphela ngempela ngenkathi uthela ukungabangeli imbobo kusendlalelo esiphuzi.

3. Isipuni noma ipayipi lokushaya ukhilimu noma isiswebhu esipholile phezu kwesoda e-orenji kuze kube yilapho kutholakala ukuphakama okufunayo. Faka ummbila kamaskandi ukuze uthinte okokugcina uma ufisa.

4. Hlanganisa izingqimba ndawonye lapho uphuza isiphuzo.

Yenza cishe ama-8 8oz servings. Jabulela!

 

 

 

UJack O Lantern Ushizi Ibhola

Mmmmmmm .. Amabhola eshizi… omnom

1. Amaphakheji we-2 oz ayisikhilimu we-ayisikhilimu (athambile)

2. Inkomishi engu-3/4 yashizi we-cheddar

3. 3 ama-scallion (aqoshiwe)

4. 2 tsp I-sauce yaseWorcestershire

5. 1/2 inkomishi ecekeceke kahle i-orange nacho ushizi we-tortilla chips (kusuka cishe ku-2.1 oz. Chips)

6. Iminqumo emi-4 emikhulu evuthiwe eminyene

7. 1 ukhukhamba we-dill omncane

 

1.  Endishini, hlanganisa ushizi wokhilimu, iCheddar, ama-scallions kanye neWorcestershire. Yakha ibhola, bese ubeka kancane phezulu ukuze wakhe umumo wethanga. Yenza i-indenti phezulu lapho kuzobekwa khona isiqu. Songa ngokugoqwa kwepulasitiki bese uqandisa okungenani ihora elilodwa.
2.  Beka imvuthu ye-tortilla chip esitsheni esingajulile bese ugoqa ushizi ibhola emvuthu. Cindezela imvuthu kunoma yimaphi amabala amhlophe. Beka kupuleti lokuphaka. Sika iminqumo emi-2 ibe onxantathu abane, 4 ngamehlo no-2 ngamakhona omlomo. Sika iminqumo emi-2 esele ezikweleni zamazinyo. Namathisela amehlo nomlomo ebholeni loshizi ngezinto zokuxubha. Sika ukhukhamba phakathi nendawo ubeke phezulu, wakhe isiqu. Khonza ngokushesha noma umboze ngokukhululekile bese ufaka esiqandisini kuze kube yilapho usulungele ukukhonza. Khonza ngama-crackers, izingcezu ze-baguette ezigcotshwe noma i-pita crisps.

 

 

IHalloween Rocky Road Brownies

Okomuntu othanda ushokoledi kithi sonke!

 

• I-Crisco Original No-Stick Ukupheka Isifutho
• UBrownie:
• 2 izinkomishi ushukela
• 1 inkomishi i-White Lily® Flour Yokuzikhulisa
• Indebe ye-3/4 engafakwanga i-cocoa powder
• 1 / 2 ithisipuni usawoti
• 1 inkomishi ibhotela, incibilikile
• Amaqanda amakhulu e-2
• 2 amathisipuni i-vanilla akhiphe
• I-1/2 inkomishi yamashokholethi amnandi amnandi
• 1 inkomishi eqoshiwe, uma uthanda
• Ukuqothuka:
• 2 izinkomishi ezinomsoco oswidi onoshukela
• I-1 (i-14-ounce) ingakwazi Ubisi lwe-Eagle Brand Sweetened Condensed
• 1 ithisipuni i-vanilla extract
• Ukudlula:
• 1 inkomishi marshmallows encane
• 1/2 indebe oqoshiwe, uma uthanda
• 1/2 indebe yamabele uswidi
• I-1/3 inkomishi yamashokholethi amnandi amnandi

I-Halloween Brain Dip

Ngokuqinisekile asikwazi ukukhohlwa ubuchopho kwimenyu!

1. 2 ukwatapheya abakhulu

2. 1 ukholifulawa wekhanda

3. 1/2 i-salsa elungisiwe

4. Izicucu eziyi-6 ezondile isikhumba sezithelo esibomvu nesihlaza okwesibhakabhaka

 

1. Sika ukwatapheya ngesigamu. Susa imbewu bese ubeka eceleni. Khipha ukwatapheya esikhunjeni uye endishini. Mash ngemfoloko noma nge-whisk bese ugoqa ku-salsa. Beka eceleni. Sika uhlangothi olulodwa lomgodi ngamunye ukuze ulwenze lubhebhe futhi uveze izinhlamvu zemigodi. Zizobukeka njengamehlo.
2. Susa wonke amaqabunga kukholifulawa bese ususa isiqu, ushiye indawo enhle engenalutho nengxenye yangaphandle yekhanda iqinile. Sebenzisa ama-toothpick ukuyihlanganisa uma iqala ukuwa.
3. Faka ukholifulawa esitsheni esincane, ukuze umgodi ubheke phezulu futhi iningi ukholifulawa uphume endishini. Isitsha esokuzinza nje. Gcwalisa nge-dip avocado bese uhlela imigodi njengamehlo. Hlobisa "ubuchopho" obumhlophe ngokweluka imicu emincane yesikhumba sezithelo ezibomvu noluhlaza okwesibhakabhaka phakathi kwama-florets ukwenza imithambo nemithambo yegazi. Ngigoqa isitsha nge-cheesecloth futhi ngihlobisa ngombala wokudla obomvu ukwenza kube kubi kakhulu!

 

Amakhukhi we-Candy Corn

Okokugcina, iresiphi yekhukhi emnandi.

1. Isikhwama esingu-1 (1 lb 1.5 oz) Umxube wamakhukhi kashukela kaBetty Crocker ™

2. Ibhotela le-1/2 lendebe noma imajarini, kuncibilikile

3. 1 iqanda

4. Umbala wokudla wejeli wewolintshi weBetty Crocker ™

5. I-2 oz semisweet chocolate, incibilikile, ipholile

 

1. Umugqa 8 × 4-intshi isinkwa sepani ngephepha eli-waxed, welula iphepha ezinhlangothini zepani. Esitsheni esiphakathi, gxuma ukuxuba ikhukhi, ibhotela neqanda kuze kube amafomu enhlama ethambile.

2. Ebusweni bomsebenzi, beka inhlama yenkomishi engu-3/4. Hlanganisa inani olifunayo lombala wokudla libe yinhlama kuze kube umbala ufana. Cindezela inhlama ngokulinganayo ngaphansi kwepani.

3. Hlukanisa inhlama esele phakathi. Ebusweni bomsebenzi, xova ushokoledi ube inhlama eyodwa esele esele kuze kube umbala ufana. Cindezela phezu kwenhlama ye-orange epanini, ucindezele ngobumnene emaphethelweni epani. Cindezela ngobumnene okusele inhlama ethafeni epanini ngaphezulu kwenhlama yetshokholethi. Ifriji 1 1/2 kuya ku-2 amahora noma kuze kuqine.

4. Ihhavini elishisayo lifike ku-375 ° F. Susa inhlama kusuka epanini. Sika i-crosswise ibe izingcezu ezi-1/4-intshi-obukhulu. Sika ucezu ngalunye lube ama-wedge ama-5. Kwishidi le-cookie elingavunyelwe, beka ama-wedges nge-intshi eyi-1.

5. Bhaka amaminithi angu-7 kuya kwangu-9 noma kuze kusethwe amakhukhi nemiphetho ilula kakhulu ngoku nsundu okwegolide. Umzuzu opholile ongu-1; susa eshidini lekhukhi. Kulungile ngokuphelele. Gcina esitsheni esimbozwe ngci.